Dragičević Radičević, T., Stanojević, L., Milanović, V., Katanić, Z. and Todosijević Lazović, S. 2020. CORPORATE SOCIAL RESPONSIBILITY AND NEW TECHNOLOGIES IN FOOD INDUSTRY, THE PUBLIC PERCEPTION - CASE STUDY OF VOJVODINA. Economics of Agriculture. 67, 2 (Jun. 2020), 329–343. DOI:https://doi.org/10.5937/ekoPolj2002329D.