ŽIVKOVIĆ, D.; GUČANIN, S.; JEŽ, Z. MANAGING THE HUMAN RESOURCES IN BEER INDUSTRY. Economics of Agriculture, [S. l.], v. 61, n. 1, p. 73–86, 2014. DOI: 10.5937/ekoPolj1401073Z. Disponível em: https://www.ea.bg.ac.rs/index.php/EA/article/view/398. Acesso em: 3 may. 2024.