Vol. 73 No. 2 (2026): Economics of Agriculture

Original scientific papers

• PSYCHOGRAPHIC AND BEHAVIOURAL SEGMENTATION OF WINE CONSUMERS

  Jelena Krstić, Milan Radojičić, Sonja Veljović

  341-360

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• A MULTIDIMENSIONAL FRAMEWORK FOR UNDERSTANDING INSTITUTIONAL SUPPORT IN RURAL ENTREPRENEURSHIP

  Mirjana Milovanović, Svetlana Dušanić Gačić, Dunja Demirović Bajrami, Tamara Gajić

  361-377

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• THE ROLE OF CORPORATE SOCIAL RESPONSIBILITY AND TECHNOLOGICAL INNOVATIONS IN THE TRANSFORMATION OF AGRICULTURAL PRODUCTION

  Dragana Trifunovic, Milena Knezevic, Milan Milunovic

  379-390

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• EXTENDING THE BUSINESS MODEL CANVAS FOR SUSTAINABLE SMALLHOLDER COFFEE FARMING: INTEGRATING DIGITAL MARKETING, GREEN FINANCE, AND CIRCULAR ECONOMY

  Masyadi, Mukhlis Abbas, Andi Zulfayani

  391-404

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• AGRI-ENVIRONMENTAL INDICATORS IN THE EU: MEASURING DISCREPANCIES ACROSS MEMBER STATES

  Danijela Pantović, Nemanja Pantić, Milica Lukovic, Branislav Dudić

  405-418

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• INNOVATIVE LEADERSHIP IN AGRICULTURE: TRANSFORMING FARM RESOURCES INTO INNOVATIVE RURAL PRODUCTS – THE CASE OF TUSCANY

  Aleksandar Ignjatović P., Aleksandra Vujko, Marijana Zimonjić

  419-434

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• FINANCIAL LITERACY, RISK ASSESSMENT AND MARKETING OPPORTUNITIES IN THE ADOPTION OF NEW AGRICULTURAL PRODUCTS

  Aleksandra Zlatić Tešić, Bojana Ostojić, Miloš Nikolić

  435-451

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• EVALUATION OF CRITERIA FOR THE DIGITALIZATION OF AGRICULTURAL MACHINERY

  Miroslav Nedeljković, Mate Budimir, Bojan Branković

  453-464

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• DEVELOPMENT OF FADN IN SERBIA, MONTENEGRO AND BOSNIA AND HERZEGOVINA (EU CANDIDATE COUNTRIES) AND THE TRANSITION TOWARDS FSDN

  Lana Nastić, Saša Todorović, Sanjin Ivanović, Vesna Očić

  465-481

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• THE ENVIRONMENTAL ROLE OF NATURAL RESOURCES IN THE SPORTS INDUSTRY DEVELOPMENT MANAGEMENT

  Igor Z. Radošević

  483-498

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• RETHINKING FINANCIAL DISTRESS DETERMINANTS: INSIGHTS FROM THE AGRO-INDUSTRIAL SECTOR

  Miroslav Čavlin , Jelena Vapa-Tankosić, Veljko Dmitrović, Stella Suljić Nikolaj, Dejan Mikerević

  499-513

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• ARTIFICIAL INTELLIGENCE IN SUSTAINABLE AGRICULTURE: OPTIMIZING WATER USE IN THE CONTEXT OF CLIMATE CHANGE

  Dragan Ugrinov, Magdalena Nikolic, Željko Grujičić, Brankica Pažun, Zlatko Langović

  515-533

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• THE IMPACT OF DIGITALIZATION ON THE PERFORMANCE OF COMPANIES IN THE AGRICULTURAL SECTOR

  Miloš Milanović, Nikola Pavlović, Marko Savić

  535-547

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• COMPETITIVENESS AND MARKET REORIENTATION IN MOLDOVA’S AGRI-FOOD EXPORTS TO THE EUROPEAN UNION

  Liliana Cimpoies, Corina Stoianoglo

  549-565

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• INFERENCES BETWEEN SMART FARMING AND SUSTAINABLE DEVELOPMENT OF AGRICULTURE

  Raluca Andreea Ion, Georgiana Raluca Ladaru, Mirela Stoian, Ionut Laurentiu Petre, George Cristian Popescu

  567-582

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• RISK MANAGEMENT IN THE AGRICULTURAL PRODUCTION IN SERBIA

  Zdravko Petrović, Ilija Smiljanić, Gruja Kostadinović

  583-600

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• INFLUENCER MARKETING, CULTURAL SENSITIVITY, AND ARTIFICIAL INTELLIGENCE AS DETERMINANTS OF GREEN AGRI-FOOD PRODUCT PURCHASE: THE MODERATING ROLE OF LEGAL NORM COMPLIANCE

  Stefan Zdravković, Žaklina Spalević, Jelena Ignjatović, Jelena Živković

  601-617

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• CONSUMER TRENDS IN BAKERY MARKET: UNDERSTANDING OF CONSUMER PERSPECTIVES AND PREFERENCES FOR FUNCTIONAL BAKERY PRODUCTS IN SLOVAKIA

  Kristína Predanócyová, Peter Šedík, Cristina Bianca Pocol

  619-632

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• GLOBAL EXPERIENCE OF FINANCIAL REGULATIONS OF THE AGRO-INDUSTRIAL COMPLEX AND SERBIAN ENTREPRENEURIAL AGRICULTURE IN MODERN BUSINESS

  Biljana Ilić, Slavica Anđelić, Nina Pavićević

  633-647

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• THE LEGAL STATUS OF AGRICULTURAL ADVISORY SERVICES IN THE EUROPEAN UNION AND THE REPUBLIC OF SERBIA: A COMPARATIVE ANALYSIS

  Nina Maksimovic Sekulic, Boriša Lečić , Ljubomir Madunić

  649-664

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